Lemonade
Ingredients
1.2 L of water, ½ cucumber, ½ lemon, ½ lime, ½ grapefruit, ½ orange, ice, mint leaves.
Preparation
Cut the cucumber, the silt, the lemon, the grapefruit and the orange into slices. Put
in the bottle and add water. Let it infuse for one night in the refrigerator. To be served cold.
Basil and watermelon
Ingredients
1 cup of watermelon cut into cubes, some basil leaves, 1.2 L of water.
Preparation
Put the pieces of watermelon and water in the bottle. Add the basil leaves. Let it infuse for one night in the refrigerator. To be served cold.
Plums and rosemary fiesta
Ingredients
1 cup of plums cut in slices, 2 stems of rosemary, 1.2L of water.
Preparation
Put the plums and water in the bottle. Add the rosemary. Let it infuse for one night in the refrigerator. To be served cold.
Source: Magazine Lacase No 45
Receipt: Anoushka Aodhorah – Peachy Tales
