Find Handy and Trendy Ideas for your Home
Broccolini pie with creamy potatoes and roasted nuts
Taste and celebrate the end of summer with this delicious broccolini pie with cheesy potatoes and roasted nuts. A treat signed PeachyTales.
Paos: When Chinese cuisine meets Mauritian traditions
Sino-Mauritian paos! These small steamed brioches can be stuffed with chicken, Chinese sausages, and roasted eggs! A sweet and sour delight!
Crispy Popsicles !
Lovely, refreshing and nutritious … these frozen lollipops have to be tasted this summer. Two Chefs have shared the recipe.
An unmissable Divali’s delicacy: Ladoo coco (or coconut pearls)
The “ladoo coco” is a an Indian delicacy which is famous in Mauritius, Easy to make, it is ideal for a home-made treat for upcoming Divali festival.
The magic bread
A no-kneading bread. Suitable for the laziest of us, and for those wishing to save precious hours spent in the kitchen. An easy recipe from Peachy Tales.
Soup time !
As a starter, main course or simple snack, the soup is always comforting in winter. Two tasty recipes with Chef Rakesh Munoruth from Château Mon Désir in Balaclava.
Coconut milk shrimps and red Thai curry
It’s cold and wet outside? A good curry Thai with coconut milk, that will warm your taste buds! The recipe with PeachyTales.
Dark chocolate pie gluten-free and with fleur de sel
Tarte au chocolat noir sans gluten et à la fleur de sel
Easter 2018: 12 ideas to transform leftover chocolate
Easter is drawing near. And if, the chocolate will be here to stay. Here are 12 creative, gourmet ideas to make the best of it.
Find a piece of Mauritius in your plate
Mauritians and spices, it’s a real love story. Chef Jean François Jolica and Alain Callinghee, head and manager of the East Mart Café, have sublimated the “Mr Meat” products in two of our favorites.
Bento mania for delicious school meals
The bento mania has caught Mauritians. Lacase.mu has classified easily, medium and more difficult preparations. You only have to be creative.
How to make your own Red Velvet cake?
This Christmas, treat yourself with a Red Velvet cake. This American classic has been named as such thanks to its velvety texture and its deep red colour.
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